Plus, with traditional and international options within arms reach, both adults and children are sure to leave the table with plenty of smiles and a full stomach. If you’re on the hunt for some delicious buffet restaurants on the Gold Coast, consider stopping by one of these venues. Buffet dinner on the Gold CoastLocated in Southport, the Season Buffet offers hot pots and BBQ for families to enjoy.
Every night of the week offers delicious courses based around different vegetables. Traditional may describe the food at Shinbashi Yakiniku but the buffet experience is as modern as they come. Named for the prestigious Coles Burwood Collins Street upon which it resides, Collins Kitchen is in an area known for great food. Featuring a one-of-a-kind dining experience, Collins Kitchen has an open floorplan which gives guests a feeling of comfort.

We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi, and Seafood fresh from the sea. This popular Korean fried chicken restaurant has opened... From now till 10 April 2024, you can look forward to indulging in an elaborate spread of nostalgic dishes from Kerabu Salad and Bubur Lambuk to Roasted Whole Baby Lamb and Grilled Whole Salmon. Hands down one of the best Asian fusion restaurants I’ve been to.
Think internationally-inspired range of hot dishes, inclusive of a varied mix of much-loved classics and more adventurous offerings. Paired with a diverse selection of fresh, inventive salads, dips, cold cuts, Australian cheeses, and breads. The pièce de résistance for many though is undeniably the island laden with fresh local seafood.

They have ala carte items too such as Glass noodles cooked with crabs served in claypots, Pineapple Fried Rice, and especially the creamy Thai Green Curry Chicken, which was sweet and mildly spicy. Indulge in the perfect fusion of Japanese Yakiniku and Australian Wagyu Beef at Shinbashi Yakiniku Melbourne. Located in the heart of Carlton, this hidden gem invites you to an all-you-can-eat Japanese dining experience with over 50 selections of the best quality wagyu.
Buffet dinner on the Gold CoastKorean BBQ Buffet Gold Coast keeps hunger at bay with a panoply of items like grilled meats, seasonal salads, chicken wings and pasta dishes. Particularly large appetites can be sated with an all-you-can-eat banquet. The meal can be complemented with a drink such as a glass of wine or beer. We have also tried their buffet dinner on a recent stay and can hand on heart say you won’t be disappointed with the all you can eat options here. As per the photos you can see that they also really went out of their way to make the kids feel special.

Experience our bar featuring cocktails, wine, beer, and more. I like the spicy sweet touch of the Gochujang / Red Chili Paste Pork Belly. However, the Original Pork Belly is rather flat and bland in taste, and can be passed over. This is the ancestral home of the humble BBQ, after all , so whether you’re on a low carb diet, paleo, bulking up, or just breaking up with salad for a night, then Korean BBQ is your go-to.
The menu options are versatile and suitable for local and international taste palettes. We didn’t book but managed to get to the table at 7pm with the condition of leaving by 8.30pm. The servers bring a cast iron pot to your table filled with hot coals, and will either cook the meat for you or you can have a go at doing it yourself. Once we ordered, the service was quick, and the staff was helpful. $26++, which features deep-fried cauliflower, spam, and rice cakes coated in a sweet-spicy sauce.
You might’ve heard of the famous Paik franchises that have been popping up all over, and here’s another to add to the ever-growing list. The meat is grilled by the staff here, so you know you’re getting the best possible sear. Is what we’d considered underrated, perhaps because it’s out of the main hub of Korean BBQ you can find in the city. Nevertheless, we rate it as one of the best Korean barbeque restaurants Melbourne has in 2023, for the top-quality meat that you can cook on real charcoal for that extra smokey flavour.

Bornga stands as a culinary gem renowned for its exceptional Korean BBQ experience, nestled in the vibrant hub of Melbourne’s Chinatown. Both my friends and I were urged by our workmates to visit, as they all swore by its quality and authenticity. Daebak Korean Restaurant is not a halal-certified eatery. Hyangyeon Korean Restaurant is not a halal-certifed eatery.
Ahboy is a free resource portal for all residents and travelers in Singapore including how to guides, things to do, survival tips, events listing and many more. The dessert bar has an assortment of cakes, a dessert syrup and cut up orangesI thought the venue was nicely gas heated at points, but they turn them on or off depending on guests preferences. Discovery Fusion BBQ Buffet is a modern and urban chic restaurant located in Burwood East, Victoria.

We have discovered that the Sheraton Grand in Sydney is home to Sydney’s finest buffet. Thanks to the buffet spread set before your eyes , you won’t leave hungry-everything is served, from the mahi-mahi to oysters. Signatures Buffet, located in the St. Marys League Club, is the place to go for a hearty meal when visiting St. Marys. The Star Buffet, which serves over 100 dishes daily, frequently changes its offerings to keep customers interested. Enjoy 360-degree panoramas of Sydney City from a high vantage point.
However, unless you have a bottomless pit as a stomach, a buffet isn't something you go for on a daily basis, so you might want to make that one visit count. Of all the many places which you could stuff yourself silly, where do you find the right one for that gluttonous indulgence? Look through this list and plan your next move with some of the best recommended buffets in Johor Bahru. Once you order your Korean BBQ picks at Kangnam BBQ, your table will be swiftly filled with up to 10 rotating side dishes like kimchi and mashed potatoes.
For drinks, I chose the pineapple Soju, and highly recommend giving it a try. We ordered both pork and beef, and they were both tender and bursting with flavor. I really liked the Woo Samgyup, which is the restaurant’s signature brisket cut grilled and enjoyed with lettuce wraps and various dipping sauces. Additionally, the marinated wagyu finger ribs and pork belly were equally delicious and juicy.