Matcha green tea powder and weight loss |
Matcha green tea powder for cooking.
In contrast to classic matcha, cooking matcha is the whole ground tea leaf with leaf veins and stalks made from Sencha Matcha.
Cooked matcha has a higher proportion of bitter substances. This makes it particularly suitable for food and drinks, sweet and salty, as an ingredient or spice. It is less suitable as a tea because it is tart and more bitter than matcha tea.
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