, 16 2012 . 10:02
+
EIVA26
![](http://mosfoodnews.ru/lite/?lite_module=resizers%2FmodResizeStageImage&image=files%2Frecipes%2FIMG_45900.jpg)
0.5
700.0
150.0
1.0
0.3
5.0
0.5
1.
, cream-cheese . . ( 18% ), (6%).
![](http://mosfoodnews.ru/lite/?lite_module=resizers%2FmodResizeStageImage&image=files%2Frecipes%2FIMG_4525.jpg)
2.
, - 100 . - .
![](http://mosfoodnews.ru/lite/?lite_module=resizers%2FmodResizeStageImage&image=files%2Frecipes%2FIMG_4527.jpg)
3.
, . 1/2 , 5 1/2 . (5-6 ) 35-40 20-25 - 5 .
![](http://mosfoodnews.ru/lite/?lite_module=resizers%2FmodResizeStageImage&image=files%2Frecipes%2FIMG_4529.jpg)
4.
. , 1/2 , 1/3 , . . .
![](http://mosfoodnews.ru/lite/?lite_module=resizers%2FmodResizeStageImage&image=files%2Frecipes%2FIMG_4532.jpg)
5.
40-60 , 180-200 . , . , - 50. +2 . .
![](http://mosfoodnews.ru/lite/?lite_module=resizers%2FmodResizeStageImage&image=files%2Frecipes%2FIMG_4535.jpg)
6.
/ - , , . - . - , 1 (2 .. 1 ).
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